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Agriculture for Beginners
The art of farming is based on the sciences dealing with the growth of plants and animals. This book presents in a simple way these fundamental scientific truths and suggests some practices drawn from them.
Author(s): Charles William Burkett, Frank Lincoln Stevens and Daniel Harvey Hill
351 Pages 
Lecture Note on Agricultural Economics
This lecture note covers the following topics: demand for farm products, Supply of farm products, Economics of production and resource use and instability in agriculture, Risk and uncertainty, Rural money market, Labour market, Types of employer employee relationship, Land and lease markets and Economics of share tenancy.
Author(s): NA
178 Pages
Basic Agriculture Student Handbook
Agriculture is the backbone of Indian economy, as we are growing hundreds of cereals, pulses, oil seeds, fruits and vegetables. Topics covered includes: Agricultural Production and Management, Production and Management of Horticultural Crops, Animal Husbandry and Dairying, Post Production Handling, Packaging and Processing of Animal Products, Seed Production and Nursery Management, Entrepreneurial Skill Development.
Author(s): Central Board of Secondary Education
208 Pages
The object in presenting the book to the general public is the hope that it may be of assistance to farmers, students and teachers, in their search for the fundamental truths and principles of farming. Topics covered includes: Roots, Soils, Relation Of Soils To Water, Forms Of Soil Water, Loss Of Soil Water, Soil Temperature, Plant Food In The Soil, Seeds, Seed Planting, Spading And Plowing, Harrowing And Rolling, Leaves, A Fertile Soil, Soil Water, Farm Manures, Commercial Fertilizers, Rotation Of Crops, Farm Drainage.
Author(s): Charles L. Goodrich
NA Pages
This book covers a wide array of topics on the subject Urban Horticulture and constitutes a valuable reference guide for students, professors, researchers, builders, and horticulturists concerned with urban horticulture, city planning, biodiversity, and the sustainable development of horticultural resources.
Author(s): Shashank Shekhar Solankey
NA Pages
Nitrogen is the most yield-restraining nutrient in crop production globally. Efficient nitrogen management is one of the most important factor for improving nitrogen use efficiency, field crops productivity and profitability. Topics covered includes: Inter and Intra Annual Variability of Nitrogen Concentrations in the Headwaters of the Mero River, Nitrogen Transformations Associated with N2O Emissions in Agricultural Soils, Controlled-Release Fertilizers as a Means to Reduce Nitrogen Leaching and Runoff in Container-Grown Plant Production, Effects of Heat Treatments on the Quality of Organic Wastes as a Nitrogen Fertilizer, Nitrogen Fixation and Transfer in Agricultural Production Systems, Nitrogen Use Efficiency in Rice, Prospects of N Fertilization in Medicinal Plants Cultivation
Author(s): Dr. Amanullah
NA Pages
Crops and Methods for Soil Improvement
This book covers the following topics: Natural strength of land, Plant constituents, Organic matter, Drainage, The Need of Lime, Applying Lime, Crop-rotation, Fertilizers , Tillage, Control of soil moisture.
Author(s): Alva Agee
NA Pages
Alternative Crops and Cropping Systems
Crop diversity is a key tenet of sustainable agriculture. Having multiple crops that fill distinct niches in an agro eco system improves the ability to manage weeds, diseases and insect pests as well as potentially improving the environmental performance of the cropping system. The goal was to write a book where as many different existing studies as possible could be presented in a single volume, making it easy for the reader to compare methods, results and conclusions.
Author(s): Petr Konvalina
170 Pages
This book provides information on environmentally responsible gardening and landscaping. Topics covered includes: Basic Botany, Physiology, and Environmental Effects on Plant Growth, Soils and Fertilizers, Entomology, Plant Pathology, Diagnosing Plant Damage, Pesticide Use and Safety, Plant Propagation, Indoor Plants, The Vegetable Gardening, Fruit Trees, Arboriculture,Pest and Pest Prevention.
Author(s): The University of Arizona
NA Pages
Plant Breeding from Laboratories to Fields
During the last 50 years plant breeding has entered a molecular era based on molecular tools to analyse DNA, RNA and proteins and associate such molecular results with plant phenotype. Marker trait associations develop fast to enable more efficient breeding. However, they still leave a major part of breeding to be performed through selection of phenotypes using quantitative genetic tools. The ten chapters of this book illustrate this development.
Author(s): Sven Bode Andersen
288 Pages
Food and Agriculture Powerpoint Lecture
Currently this section contains no detailed description for the page, will update this page soon.
Author(s): NA
NA PagesAdvertisement
