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Clinical Medicine by Prof. Ashok Chandra
This PDF book covers the following topics related to Clinical Medicine : Introduction, The Common Plan - an outline, Cardiology, Respiratory System, Neurology, Hepatobiliary Disease, Renal Disease, Endocrinal, Hematologym, Metabolic & Psychiatric Diseases.
Author(s): Prof. Ashok Chandra
52 Pages 
Clinical Medicine by Prof. Ashok Chandra
This PDF book covers the following topics related to Clinical Medicine : Introduction, The Common Plan - an outline, Cardiology, Respiratory System, Neurology, Hepatobiliary Disease, Renal Disease, Endocrinal, Hematologym, Metabolic & Psychiatric Diseases.
Author(s): Prof. Ashok Chandra
52 Pages
Guide To The Practical Course In Clinical Medicine
This manual is designed as a guide to classes, which are conducted by the experienced teachers from the Department of Teaching Basic Skills in Clinical Medicine, Medical University of Lodz.
Author(s): Wladyslaw Grabski and Dariusz Nowak
179 Pages
Standard Treatment Protocol Medical Officers
This protocol is meant to help medical professionals how to manage clinical decision making and guide them in their daily clinical works utilizing the available resources. It is aimed to be used by the Medical Officers working in the Primary Health Centres with some additional guidelines for its use at the secondary level in the Community Health Centres.
Author(s): Government of Tripura
268 Pages
This note covers the following topics: Food borne diseases (FBD) are acute illnesses associated with the recent consumption of food .Classification of food borne diseases, Food borne infections , Salmonellosis, Common food poisoning serotypes, Typhoid and Paratyphoid fever, Disease symptoms, Campylobacteriosis, Mode of infection, Escherichia coli food borne infection, Enteroinvasive E coli, Cholera, Vibrio parahemolyticus foodborne Infection, Listeria monocytogenes infection, Vehicle foods, Viral Foodborne Infections, Toxin production, Botulinal toxins, Role of preservatives in meat, Infant botulism, Fungal intoxications.
Author(s): Prof. Jackson N. Ombui
131 Pages
This book covers the following topics: Definition of Food borne diseases, Epidemiology, Classification and Etiology of Some Food Borne Diseases, Pathogenesis and Clinical Features of Common Food-borne Diseases, Diagnosis of Food-borne Diseases, General Management Approaches of Food-borne Diseases, Prevention and Control of Food-borne Diseases, Investigation of Outbreaks of Food-borne Diseases.
Author(s): Negga Baraki, Abera Wodajo, Mussie Abera, M.D, Lemessa Oljira, Habtamu Mitiku, Seyoum Mengistu, M.D, Fekade Ketema
168 Pages
A Practical Guide to Clinical Medicine
This note explains the following topics: Breast Exam, History of Present, The Rest of the History, Review of Systems, Illness Male Genital or Rectal Exam, The Oral Presentation, The Upper Extremities, Outpatient Clinics, The Lower Extremities, Inpatient Medicine, Vital Signs, Musculo-Skeletal Exam, The Eye Exam, The Mental Status Exam, Head and Neck Exam, The Neurological Exam, The Lung Exam, Cardiovascular Exam and Commonly Used Abbreviations.
Author(s): Jan Thompson
NA Pages
Common Chronic Disease Patterns in Arabian Gulf, Saudi Arabia and Yemen O. P. Kapoor
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Fisterra Herramientas tiles para la consulta en Atencin Primaria de Salud [Espaol]
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High Altitude Medicine Guide Thomas E. Dietz
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Medical Algorithms Project John R. Svirbely and M.G. Sriram
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Descriptores en Ciencias de la Salud BIREME [Espaol]
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Diccionaris de medicina Viasalus [Espaol]
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Flexicon Das flexible Lexikon [Deutsch]
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