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Horticulturist Identify Plants and Plant Requirements
This PDF covers the following topics related to Botany : Introduction to Plant Identification, Introduction to Taxonomy,Introduction to Taxons, Introduction to Binomial Nomenclature, Conventions for Binomial Nomenclature, Nomenclature Review, The Meaning of Plant Names, Plant Growth, Introduction to Plant Classification, Classify Plants by Life Cycle, Introduction to Dichotomous Keys, Key to Plant Classification, Introduction to Plant Morphology, Plant Family Characteristics, Plant Requirements and Use, Plant Habitats, Plant Use Categories, Plant Growth Characteristics, Characteristics of weedy species, Plant Hardiness, Plant Requirements.
Author(s): Michelle Nakano
NA Pages
The book comprises single chapters authored by various researchers and edited by an expert active in the medical research area. All chapters are complete in itself but united under a common research study topic. This publication aims at providing a thorough overview of the latest research efforts by international authors on herbs and spices, and opening new possible research paths for further novel developments.
Author(s): Muhammad Akram
NA Pages
This book is intended primarily for travelers and flower lovers who wish a short cut to recognizing flowers seen on excursions or from car windows. It consists of the twenty-five color plates to be found in Rocky Mountain Flowers, representing one hundred and seventy-five of the most beautiful and striking flowers of the mountains and plains of the West.
Author(s): Edith S. Clements
NA Pages
Study Guide to the Science of Botany
This note covers the following topics: Living Systems, Plants and their Uses, Introduction to Classification, Plant cells, Plant tissue, Plant organs, Plant reproduction, Plant Systematics, Division Pterophyta, Division Magnoliophyta.
Author(s): Wikibooks.org
NA Pages
Insectivorous Plants is a book by British naturalist and evolutionary theory pioneer Charles Darwin. The book chronicles Darwin's experiments with various carnivorous plants, in which he carefully studied their feeding mechanisms. Darwin tried several methods to stimulate the plants into activating their trap mechanisms, including feeding them meat and glass, blowing on them and prodding them with hair.
Author(s): Charles Darwin
NA Pages
Abiotic and Biotic Stress in Plants Recent Advances and Future Perspectives
This book, explains the synthesis of information for developing strategies to combat plant stress. The information covered in this book would bridge the much-researched area of stress in plants with the much-needed information for evolving climate-ready crop cultivars to ensure food security in the future.
Author(s): Arun K. Shanker and Chitra Shanker
768 Pages
Desert Plants and People (PDF 105P)
No one knows when herbs of medicinal value were first used and few care to even venture a guess. In all probability, certain unknown early plants which produced a feeling of well-being were recognized and ingested regularly by the primates who preceded man. After the emergence of man, in the early dawn of time, there followed thousands of centuries of gastronomical experimentation by this strange, upright being, during which time he learned to select from available foods those which were best suited for his system
Author(s): SAMHICKS
105 Pages
Basic Botany, Physiology, and Environmental Effects on Plant Growth
This note covers the following topics: Stems, Texture and Growth of Stems, Life Cycles of Plants, Stems as Food, Leaves, Buds, Roots, Flowers, Fruit and Seeds.
Author(s): Arizona Cooperative Extension, College of Agriculture, The University of Arizona
NA Pages
Sturtevants Edible Plants Of The World(PDF 775P)
Gleaning edible plants from herbals, botanies, travel books, cultural histories, and experiments in scientific farming, Edward Lewis Sturtevant (1842-1898) complied notes for the largest and most accurate work on edible plants, cultigents, and secondary food sources ever written. 2,897 species with comments from over 560 ancient and modern sources virtually cover the entire field. The range is from the oldest known foods, the mallow and asphodel, through newcomers like the tomato and celery, to wild foods which become important under certain circumstances.
Author(s): U. P. HEDRICK
775 Pages
Fenner's Complete Formulary and Handbook Volume I and II (PDF 53P)
When in 1874, the first edition of Fenner's Complete Formulary (then a small pamphlet) was issued it was the pioneer in a new field of pharmacy, and furnished the first reliable line of formulas for elixirs and the so-called Elegant Preparations which were then coming rapidly into use.
Author(s): Byron Fenner
1296 PagesAdvertisement
