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Basic Agriculture Student Handbook
Agriculture is the backbone of Indian economy, as we are growing hundreds of cereals, pulses, oil seeds, fruits and vegetables. Topics covered includes: Agricultural Production and Management, Production and Management of Horticultural Crops, Animal Husbandry and Dairying, Post Production Handling, Packaging and Processing of Animal Products, Seed Production and Nursery Management, Entrepreneurial Skill Development.
Author(s): Central Board of Secondary Education
208 Pages 
This lecture note explains the following topics: The evolution of agriculture, Agro ecosystem, Impact of agriculture on environment, Impact of environment on agriculture, Sustainability the new paradigm, Land, Water, Biodiversity, Energy, Off farm inputs, Integrated resource management, Integrated farming systems, Integrated disease, Pest and weed management, Imperatives, New technologies, Agricultural waste management and Alternative management.
Author(s): The Peoples University
398 Pages
Lecture Note on Agricultural Economics
This lecture note covers the following topics: demand for farm products, Supply of farm products, Economics of production and resource use and instability in agriculture, Risk and uncertainty, Rural money market, Labour market, Types of employer employee relationship, Land and lease markets and Economics of share tenancy.
Author(s): NA
178 Pages
Agriculture and Farmers Welfare Department
This note covers Agriculture, Horticulture and Plantation Crops, Agricultural Engineering, Tamil Nadu Agricultural University, Sugar, Seed Certification and Organic Certification, Agricultural Marketing and Agri Business, Tamil Nadu Watershed Development Agency and Demand.
Author(s): NA
254 Pages
Basic Agriculture Student Handbook
Agriculture is the backbone of Indian economy, as we are growing hundreds of cereals, pulses, oil seeds, fruits and vegetables. Topics covered includes: Agricultural Production and Management, Production and Management of Horticultural Crops, Animal Husbandry and Dairying, Post Production Handling, Packaging and Processing of Animal Products, Seed Production and Nursery Management, Entrepreneurial Skill Development.
Author(s): Central Board of Secondary Education
208 Pages
Alternative Crops and Cropping Systems
Crop diversity is a key tenet of sustainable agriculture. Having multiple crops that fill distinct niches in an agro eco system improves the ability to manage weeds, diseases and insect pests as well as potentially improving the environmental performance of the cropping system. The goal was to write a book where as many different existing studies as possible could be presented in a single volume, making it easy for the reader to compare methods, results and conclusions.
Author(s): Petr Konvalina
170 Pages
Production Economics and Farm Management
This note explains the following topics: Production Economics, Nature and scope of Agricultural Production Economics, Basic concepts and terms, Meaning and types of production functions, Laws of returns, Factor-product relationship, Determination of optimum input and output, Factor-factor relationship, product-product relationship, Type of enterprise relationship, Returns to scale: meaning, definition, importance, Farm management ,Typical farm management decisions, Economic principles applied to the organization of farm business, Types and systems of farming, Cost concepts and farm efficiency, Farm planning and budgeting, Risk and uncertainty, Linear programming: Assumption, advantages and limitations of linear programming.
Author(s): Virender Kumar
71 Pages
This book provides information on environmentally responsible gardening and landscaping. Topics covered includes: Basic Botany, Physiology, and Environmental Effects on Plant Growth, Soils and Fertilizers, Entomology, Plant Pathology, Diagnosing Plant Damage, Pesticide Use and Safety, Plant Propagation, Indoor Plants, The Vegetable Gardening, Fruit Trees, Arboriculture,Pest and Pest Prevention.
Author(s): The University of Arizona
NA Pages
Plant Breeding from Laboratories to Fields
During the last 50 years plant breeding has entered a molecular era based on molecular tools to analyse DNA, RNA and proteins and associate such molecular results with plant phenotype. Marker trait associations develop fast to enable more efficient breeding. However, they still leave a major part of breeding to be performed through selection of phenotypes using quantitative genetic tools. The ten chapters of this book illustrate this development.
Author(s): Sven Bode Andersen
288 Pages
Agriculture lecture notes (PPT)
Currently this section contains no detailed description for the page, will update this page soon.
Author(s): NA
NA Pages
Agriculture, Food, Natural Resource Issues
Currently this section contains no detailed description for the page, will update this page soon.
Author(s): NA
NA PagesAdvertisement
