Chemistry BooksAgricultural Chemistry Books

Elements of Scientific Agriculture

Elements of Scientific Agriculture

Elements of Scientific Agriculture

This note covers the following topics: Organic elements of plants, inorganis parts of plants, sources of the organic food of plants, The organic substances of plants, The Soil, Manures, composition of different crops, Application of the crops in feeding, Milk and diary products, recapitulation.

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Manures, Fertilizers and Agricultural Chemicals

Manures, Fertilizers and Agricultural Chemicals

The contents of these notes include : Introduction, Bulky organic manures, Losses of nutrients from FYM during collection and storage, Losses of nutrients from FYM during collection and storage, Methods of preparation of rural and urban compost, Green manures, Definitions of Penning, Sewage, Sullage, Sludge and Poudrette, Concentrated organic manures, Biogas plant, Commercial fertilizers, Manufacturing process and properties of major nitrogenous fertilizers, Phosphatic fertilizers, Potassic fertilizers, Complex fertilizers, Preparation and properties of Ammonium sulphate nitrate, Mixed fertilizers and amendments, Secondary and micronutrient fertilizers, Fertilizer Control Order, etc.

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Soil Chemistry Course Notes

Soil Chemistry Course Notes

This note covers the following topics: Soil- A Three Phase System, The Solid Phase- Surfaces In Soil and Their Reactivity, The Solution Phase Review of Solution Phase Chemistry and Discussion of Solutions in The Soil Matrix, Interaction Between Solid and Solution Phase- General Solubility Relationships, Carbonate Equilibria and Solubility, Cation Exchange Reactions in Colloidal Systems, Soil Buffering and Soil pH Redox Reactions in Soil Systems.

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