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C elegans II
This book covers the following topics related to C elegans: The Genome, Chromosome Organization, Mitosis, and Meiosis, Mutation, Transposons, RNA Processing and Gene Structure, Transcription Factors and Transcriptional Regulation, Sex Determination and X Chromosome Dosage Compensation, Developmental Genetics of the Germ Line, Male Development and Mating Behavior, Cell Death, Muscle: Structure, Function, and Development, Extracellular Matrix, Heterochronic Genes, Development of the Vulva, Chemotaxis and Thermotaxis.
Author(s): Donald L Riddle, Thomas Blumenthal, Barbara J Meyer, and James R Priess
NA Pages 
An introduction to general microbiology
This note covers microbes an introduction, Cells, Taxonomy, Growth and culture of bacteria and identifying bacterial species.
Author(s): NA
31 Pages
General Microbiology by Rachel Watson
This note will provide an introduction to microbiology. It also focuses on the evolution, diversity and taxonomy of microbes and their ecological significance. Topics covered includes: Cell or Molecular Biology and Molecular Genetics, Physiology and Metabolism, Evolution and Diversity, Ecology.
Author(s): Rachel Watson
NA Pages
Introductory Microbiology by Dr. Miro Gantar
This note covers basic concepts of microbes as pathogens, food spoilage and fermentative organisms. Microbial relationships to immunology, sanitation, pollution and geochemical cycling will also be covered.
Author(s): Dr. Miro Gantar
NA Pages
This lecture note covers introductory microbiology from a systems perspective, considering microbial diversity, population dynamics, and genomics. Emphasis is placed on the delicate balance between microbes and humans, and the changes that result in the emergence of infectious diseases and antimicrobial resistance.
Author(s): Prof. David Schauer and Prof. Edward DeLong
NA Pages
This book begins with a review of the immune system, focusing on the body's response to invading microorganisms. Bacteria are then covered, first with a series of chapters presenting the general concepts of bacterial microbiology and then with chapters detailing the major bacterial pathogenes of humans.
Author(s): Samuel Baron
NA Pages
The History and Scope of Microbiology
This book introduces the field of microbiology and discusses the importance of microorganisms not only as causative agents of disease but also as important contributors to food production, antibiotic manufacture, vaccine development, and environmental management.
Author(s): Lansing M Prescott, Donald A Klein and John P Harley
NA Pages
Course Notes for Intro to Microbiology
This book introduces the microscopy and basic techniques such as culture of bacteria, staining microorganisms, identification of bacteria and a survey of microorganisms.
Author(s): Dr. Rodney E. Rohde
NA Pages
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Immunization Action Coalition and Hepatitis B Coalition
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Infectious Agents Surveillance Report
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Introduction to the Bacteria University of California, Berkeley
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Microbe Zoo Michigan State University
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Microbiologie mdicale Groupe Azay
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National Network for Immunization Information
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Cours de Virologie Fondamentale DEA Jussieu Institut Pasteur
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