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Alcoholic Fermentation
Sir Arthur Harden, was a British biochemist. He shared the Nobel Prize in Chemistry in 1929 with Hans Karl August Simon von Euler-Chelpin for their investigations into the fermentation of sugar and fermentative enzymes. Topics covered in this book are: Historical Introduction, Zymase and its Properties, The Function of Phosphates in Alcoholic Fermentation, The Co-Enzyme of Yeast-Juice, Action of Some Inhibiting and Accelerating Agents on the Enzymes of Yeast-Juice, Carboxylase, The By-Products of Alcoholic Fermentation, The Chemical Changes involved in Fermentation, The Mechanism of Fermentation.
Author(s): Arthur Harden
NA Pages 
Introduction To Biochemistry by Annamalai University
This note covers the following topics: Carbohydrates, Proteins, F Amino Acids, Biological Properties Of Proteins, Nucleic Acids, Lipoproteins, Rna, Lipids, Lipid Metabolism, Fat, Protein Metabolism, Enzymes.
Author(s): Annamalai University
237 Pages
This note explains the following topics: Structure and organelles of plant cell and their role, Biomolecules, Carbohydrates, Nucleotides and Nucleic acid, Amino acids, peptides and protein, Plant proteins and their quality, Lipids, Fatty acids, Biochemical energetics.
Author(s): K.K.Wagh Agril. College,Nashik
71 Pages
This note explains the following topics: chemical concepts with particular reference to chemical process found within living cells,structure and properties of water and buffers, building blocks of cellular components, structure and properties of amino acids, peptide bond, structure and properties of proteins and structural and functional classification of proteins, introduction to enzymes and metabolism, Introduction to sugars and carbohydrates, Introduction to fatty acids and lipids.
Author(s): King Saud University
103 Pages
The purpose of this book is to introduce a variety of methods and tools to isolate and identify unknown bacteria through biochemical and molecular differences, based on characteristic gene sequences.
Author(s): Jose Carlos Jimenez-Lopez
NA Pages
Graduate Biochemistry Lecture Notes
This note covers the following topics: Kinetics, Molecular Graphics, Chemical Kinetics Simulator, Chemical Thermodynamics, Chemical Equilibrium, Mystery Protein.
Author(s): Prof. Bob Sauer, Prof. Frank Solomon and Prof. Tania Baker
NA Pages
Biomedical Chemistry Current Trends and Developments
Biomedical Chemistry provides readers with an understanding of how fundamental chemical concepts are used to combat some diseases. Topics covered includes: Chemical Principles in Drug Design and Discovery, chemical Basis of Drug Action and Diseases, Strategies to Develop New and Better Drugs.
Author(s): Nuno Vale
NA Pages
Medical biochemistry is an essential component of curriculum for all categories of health professionals. This lecture note on Medical biochemistry integrates and summarizes the essentials of the core subject. Topics covered includes: Enzymes, Carbohydrate Metabolism, Integrative Metabolism Bioenergetics, Lipid Metabolism, Amino acids and Proteins, Vitamins and Coenzymes, Miniral Metabolism, Hormones, Molecular Genetics.
Author(s): The Carter Center, the Ethiopia Ministry of Health
264 Pages
This note covers the following topics: Trace Gases: Current Observations, Trends and Budget, Projections of Future Emissions, Projections of Atmospheric Composition for the 21st Century , Overall Impact of Global Atmospheric Chemistry Change.
Author(s): NA
50 Pages
This note covers the following topics: Amino Acid: Basic structure and peptide bond, Protein: Hemoglobulin and quaternary structure, Enzyme, Nucleic Acid: Structure of nucleotides, Denaturation and renaturation of DNA and mRNA transcription and antisense.
Author(s): National Taiwan University
NA Pages
Introduction to protein folding for physicists [PDF 53p]
Currently this section contains no detailed description for the page, will update this page soon.
Author(s): NA
NA PagesAdvertisement
