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General Microbiology by King Saud University
This book explains the following topics: Microorganisms, Pathways of Discovery in Microbiology, The Modern Era of Microbiology, General Characteristics of Microorganisms, Bacteria, Fungi, Algae, Protozoa, Virus, Microbial Metabolism, Microbial Genetics, Environmental Microbiology, Industrial Microbiology, Medical microbiology and Immunity.
Author(s): King Saud University
89 Pages 
Microbiology by Uttarakhand Open University
Microbiology is the special branch of biology that deals with the study of microscopic organisms or microorganisms. This PDF covers the following topics related to Microbiology And Immunology : Diversity of Microbes, Culture of Microbes, Overview of Immune System, Cells and Organs of the Immune System, Humoral Immunity, Cell Mediated Immunity, Applications of Immunology.
Author(s): Uttarakhand Open University
232 Pages
This PDF covers the following topics related to Basic Practical Microbiology : The Basics, An introduction to microbiology, aseptic technique and safety, Preparation, Safety guidelines, Risk assessment, Good microbiological laboratory practice (GMLP), Spillage management, Aerosols, Resources, Equipment, Apparatus, Materials, Media, sterilisation and disinfection, Preparation of culture media, Pouring a plate, Storage of media, Sterilisation vs disinfection, Sterilisation using the autoclave or pressure cooker, Sterilisation of equipment and materials, Choice, preparation and use of disinfectants, Inoculation and other aseptic procedures, Essential points, Using a wire loop, Using a pipette, Flaming the neck of bottles and test tubes, Working with bacteria and yeast Streak plate, Pour plate, Using a spreader, Spread plate, Working with moulds, Incubation, In conclusion: clearing up, Essential methods for maintaining, preparing and using cultures Obtaining suitable cultures, Pure cultures, Maintaining stock cultures, Checking cultures for contamination, Preventing contamination of cultures and the environment, Aseptic transfer of cultures and sterile solutions, Preparing cultures for class use, Microbiology in Action Practical activities, Testing sensitivity to antimicrobial substances, Microscopy.
Author(s): Microbiology Society
46 Pages
General Microbiology by Linda Bruslind
This book covers the following topics: Microscopes, Cell Structure, Bacteria: Cell Walls, Internal Components and Surface Structures, Archaea, Viruses, Microbial Growth, Environmental Factors, Microbial Nutrition, Energetics and Redox Reactions, Chemoorganotrophy, Chemolithotrophy and Nitrogen Metabolism, Phototrophy, Taxonomy and Evolution, Microbial Genetics, Genetic Engineering, Genomics, Microbial Symbioses and Bacterial Pathogenicity.
Author(s): Linda Bruslind
NA Pages
General Microbiology by King Saud University
This book explains the following topics: Microorganisms, Pathways of Discovery in Microbiology, The Modern Era of Microbiology, General Characteristics of Microorganisms, Bacteria, Fungi, Algae, Protozoa, Virus, Microbial Metabolism, Microbial Genetics, Environmental Microbiology, Industrial Microbiology, Medical microbiology and Immunity.
Author(s): King Saud University
89 Pages
An introduction to general microbiology
This note covers microbes an introduction, Cells, Taxonomy, Growth and culture of bacteria and identifying bacterial species.
Author(s): NA
31 Pages
This note covers the following topics:Host-Parasite Interactions, Streptococcus and Enterococcus, Staphyloccocus, Chemotherapy and Antibiotics, Corynebacterium, Listeria and Erysipelothrix, Enterobacteriaceae, Vibrio, Aeromonas and Plesiomonas, Campylobacter and Helicobacter, Non-Sporeforming Anaerobes, Clostridium, Bacillus, Pseudomonas and Related Nonfermenters, Bordetella, Fransicella and Brucella, Neisseria, Treponema, Borrelia and Leptospira, Mycobacterium and Pasteurellaceae.
Author(s): University of Maryland
NA Pages
This lecture note covers introductory microbiology from a systems perspective, considering microbial diversity, population dynamics, and genomics. Emphasis is placed on the delicate balance between microbes and humans, and the changes that result in the emergence of infectious diseases and antimicrobial resistance.
Author(s): Prof. David Schauer and Prof. Edward DeLong
NA Pages
The History and Scope of Microbiology
This book introduces the field of microbiology and discusses the importance of microorganisms not only as causative agents of disease but also as important contributors to food production, antibiotic manufacture, vaccine development, and environmental management.
Author(s): Lansing M Prescott, Donald A Klein and John P Harley
NA Pages
Course Notes for Intro to Microbiology
This book introduces the microscopy and basic techniques such as culture of bacteria, staining microorganisms, identification of bacteria and a survey of microorganisms.
Author(s): Dr. Rodney E. Rohde
NA Pages
This note covers the following topics: Preventing Tick Bites, Tick Removal, Transmission, Signs And Symptoms, Diagnosis And Testing, Treatment, What To Expect From Treatment, Post-treatment Lyme Disease Syndrome.
Author(s): Centers for Disease Control and Prevention
NA Pages
This book covers the following topics related to C elegans: The Genome, Chromosome Organization, Mitosis, and Meiosis, Mutation, Transposons, RNA Processing and Gene Structure, Transcription Factors and Transcriptional Regulation, Sex Determination and X Chromosome Dosage Compensation, Developmental Genetics of the Germ Line, Male Development and Mating Behavior, Cell Death, Muscle: Structure, Function, and Development, Extracellular Matrix, Heterochronic Genes, Development of the Vulva, Chemotaxis and Thermotaxis.
Author(s): Donald L Riddle, Thomas Blumenthal, Barbara J Meyer, and James R Priess
NA Pages
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National Network for Immunization Information
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Nematode Parasites of Vertebrates 2nd Edition Their Development and Transmission R.C. Anderson
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