Miss Parloa's New Cook Book
This book contains the recipes for the following: Soups, Fish, Meats, Poultry and Game, Entrees, Salads, Meat and Fish Sauces, Force-Meat and Garnishes, Vegetables, Pies and Puddings, Dessert, Cake, Preserving, Pickles and Ketchup, Potting, Breakfast and Tea, Economical Dishes, Bread and Drinks.
Author(s): Maria Parloa
NA Pages 
