The Cookery Blue Book
This delightful little volume was compiled about 120 years ago by the First Unitarian Society of San Francisco, a group of civic-minded church folk who wanted to share some of their kitchen successes and raise a little money for the church coffers at the same time. The recipes in this book are basic ones and compare them with those found in more modern cookbooks.
Author(s): Society for Christian Work of the First Unitarian Church, San Francisco, California
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