The Fundamentals of Bacteriology
This
book covers the following topics related to bacteriology: Historical
Introduction, Position of Bacteria, Relationships to Algae, Yeasts, Molds,
Protozoa, Morphology, Physiology, The study of bacteria: Culture Media, Methods
of Using Culture Media, Isolation of Bacteria in Pure Culture, Study of the
Morphology of Bacteria, Study of the Physiology of Bacteria and Animal
Inoculation, General pathogenic bacteriology: Pathogenic Bacteria Outside the
Body, Channels of Infection, Immunity, Theories of Immunity, Ehrlich’s Theory,
Phagocytosis and Anaphylaxis.
Author(s): Charles Bradfield Morrey
NA Pages