Advances in Photosynthesis

Introduction to Botany Notes

This book explains the following topics: Plant cells, Plant tissues, Plant organs, Plant organs the plant stem, Plant organs leaves, Flowers, Fruits and seeds, Plants growth and development, Plant names and classification, Imperium cellular organisms, Kingdom algae, Kingdom fungi, Lichens, Subkingdom cormobionta, The seedless vascular plants, Seed plants, Seed plants angiosperms, Kingdom plants, Herbaria and plant preservation, Plant ecology and Plant geography.

Author(s): Melikyan Yelena A

316 Pages

Abiotic and Biotic Stress in Plants Recent Advances and Future Perspectives

This book, explains the synthesis of information for developing strategies to combat plant stress. The information covered in this book would bridge the much-researched area of stress in plants with the much-needed information for evolving climate-ready crop cultivars to ensure food security in the future.

Author(s): Arun K. Shanker and Chitra Shanker

768 Pages

The Botanical Magazine Vol. I

The publication familiarized its readers with ornamental and exotic plants and contains a description, in formal yet accessible language.

Author(s): William Curtis

NA Pages

A laboratory notebook of elementary botany

The purpose of this note is to to give the students a general idea of the principles of the science, rather than a comprehensive survey of the whole vegetable kingdom. In a short course of this nature it is impossible to include examples of every group, and therefore those types have been selected with which it is moat important that the student should become acquainted.

Author(s): Edward Hindle and Harold Munro Fox

262 Pages

Beginners botany

This book covers the following topics: Plant Societies, The Plant Body, Seeds and Germination, The Root — The Forms of Roots, Function and Structure, The Stem — Kinds and Forms, Pruning and General Structure, Leaves: Form, Position, Structure, Anatomy and Function or Work, Fruits.

Author(s): L. H. Bailey

201 Pages

Concepts of Botany Algae (PDF 21P)

This note contains explanation of algae, structure of alage and its classification. The contents of this documents are Dichotomous Key to Freshwater Algae, Groups of Cyanobacteria & Algae, Dinoflagellates, Euglenoids, Brown, Golden brown, and Yellow  brown Algae and Glaucophytes.

Author(s): Drs. Hardy, Ambler, Wagner, and Zhong

21 Pages

Sturtevants Edible Plants Of The World(PDF 775P)

Gleaning edible plants from herbals, botanies, travel books, cultural histories, and experiments in scientific farming, Edward Lewis Sturtevant (1842-1898) complied notes for the largest and most accurate work on edible plants, cultigents, and secondary food sources ever written. 2,897 species with comments from over 560 ancient and modern sources virtually cover the entire field. The range is from the oldest known foods, the mallow and asphodel, through newcomers like the tomato and celery, to wild foods which become important under certain circumstances.

Author(s): U. P. HEDRICK

775 Pages

Fenner's Complete Formulary and Handbook Volume I and II (PDF 53P)

When in 1874, the first edition of Fenner's Complete Formulary (then a small pamphlet) was issued it was the pioneer in a new field of pharmacy, and furnished the first reliable line of formulas for elixirs and the so-called Elegant Preparations which were then coming rapidly into use.

Author(s): Byron Fenner

1296 Pages

Medicinal Plant excerpts VOLUME II Amaranthaceae to Loganaceae

Currently this section contains no detailed description for the page, will update this page soon.

Author(s): NA

NA Pages

Medicinal Plant exercpts VOLUME III Gentianaceae to Compositae

Currently this section contains no detailed description for the page, will update this page soon.

Author(s): NA

NA Pages